Who could ask for a better husband? Last weekend, my wonderful husband was wanting to cheer me up. So out came the ricotta, violet crumbles, maple syrup, and a few other ingredients. We were in for ricotta pancakes (although Bill calls them hotcakes).
http://www.lifestylefood.com.au/recipes/44/ricotta-hot-cakes-with-honeycomb-butter
I was a little suspicious that these were not only for my benefit...they are Mark's absolute favourite!
So, butter was mixed with crushed violet crumble (we adjust a little from Bill's).
4 egg whites were beaten until stiff peaks were formed.
They were then folded through a mixture of 1 1/3 cups ricotta, 3/4 cup milk and 4 eggs yolks, mixed with 1 cup sifted flour, 1 teaspoon baking powder and a pinch of salt.
Yum I love them with blueberries as does Charlie bear x
ReplyDeleteYeah, when they're $8 a punnet, they're not so yummy!! Especially when I like a handful at a time!!!
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